Be sure to taste the specialties and entertainment provided by our regional members!

Agenda:

6:00pm-Meeting

Be sure to taste the specialties and entertainment provided by our regional members!

Agenda:

6:00pm-Meeting

Saint Raphael’s Roman Catholic Church in Blackville is pleased to announce that parishioner Marion Fogan will be receiving her Life Membership in the Catholic Women’s League. Marion will be receiving her award at the Diocese of Saint John&#…

The Adoption of Middle Island

The Blackville Women’s Institute recently hosted an afternoon of stories and music to celebrate our heritage on February 16 at the Community Center. This year’s theme was War and Peace. The afternoon began with a welcome from Women’s …

Attacks on Miramichi!

1758 and/et 1760

Camp D`Ésperance Commemorative

& Wilsons Point Project

Public Presentation

… Wednesday 29th February, 2012

7pm at Rodd Miramichi River Hotel, 1809 Water St,

Miramichi.

Learn about the latest on these attacks.

Find out if any of your Acadian ancestors were refugees in

Camp d’Ésperance.

Most Recent Historical findings presented by Professor Paul

Delaney & Ronnie Gilles LeBlanc, Parks Canada Historian.

For more information call 624-4485 or 622-3456

Project and presentation sponsored by: Friends of

Beaubears Island, Scottish Heritage Association (Miramichi)

& Parks Canada.

Want to become an MRTA member in 2012? See the benefits at: http://www.inmgroup.net/mrta/about.html

Miramichi River Tourism Association and School District 16 are hosting a one day symposium, Engaging Communities through Education and Tourism, Saturday, March 17, focusing on four innovative sessions that will appeal to educators & those in the tourism industry.

· The first will focus on how the Miramichi community has become a classroom for its students, and how those students, in turn, are promoting their community by meeting curriculum outcomes. This session will also appeal to the tourism operator that hires summer students and would like to know how to engage staff with content development.

· The second session focuses on what influence devices, such as I-Pads, I-Phones, and SMART Boards are having on Education and Tourism.
· The third will feature what we need to know about Social Media in order to leverage its potential in both Education and Tourism.

· Last, participants will learn the basics of engaging students in curriculum, and visitors in communities, with SMART Technology in the fourth session.

We feel that this symposium, Engaging Communities through Education and Tourism will not only showcase what the Miramichi has to offer, but also motivate Education and Tourism personnel to take technology to the next level.

Please register today to receive the early bird price of $60.00 plus HST (prior to Feb. 17th, 2012).

Interested individuals can register at www.discover-miramichi.com

The King George Bed & Breakfast

Valentine’s Evening Menu 2012

APPETIZERS

Country Pate with Crostini for Two

Served with sliced French baguette

Green Mandarin Citrus Salad

Fresh spring greens with mandarin orange segments & pecans, drizzled with own citrus vinaigrette

All starters served with a selection of fresh bread/rolls and King George Oatmeal Bread

MAIN COURSES

Chateaubriand for Two *

Beef Tenderloin with Mushroom & Madeira Sauce

*single serving also available

Cooked to your specifications and served with potatoes and seasonal vegetables

Salmon Steak topped with Herb Butter

Served with potatoes, seasonal vegetables and lemon wedge

Angel Mushroom Chicken

Sauteed chicken breast and mushrooms in a cream & brandy sauce. Served with potatoes, seasonal vegetables.

Herbed Shrimp Pasta (Vegetarian Option)

Tender shrimp tossed in a herb & butter sauce splashed with fresh cream and served over linguine pasta

(May also be served without shrimp)

All main course items, excluding the vegetarian option, are served with potatoes, seasonal vegetables

All dishes on the menu are available without sauces

Kindly advise of any allergies or dietary concerns

DESSERTS

Dark Chocolate Lava Cake

Luscious moist cake oozing with a molten chocolate centre

Served with whipped cream and fresh raspberry coulis

Crème Brulee with Raspberry Coulis

Silky smooth custard with a crunchy sugar top and a swirl of raspberry sauce

Tea/Coffee

Menu includes 1 appetizer choice, 1 entree, 1 dessert, tea/coffee, and a complimentary glass of wine

$34.95 per person

plus

15% gratuity & applicable taxes.

Although we are not licensed to sell alcohol, as our guests you are welcome to bring your own and we will gladly serve you.

Lose weight and get active by joining the Biggest Loser Challenge! You’ll receive a Mango Food and Activity Journal (a value of $10). There are three mandatory weigh-ins and three sessions on healthy exercise and diet. To register, create a team …

It’s that time again! Karaoke night at the Atlantic Salmon Museum. Come swoon your sweetheart or put some tears in your beers! Cash bar- 19+ eventFebruary 11th/ 20128pm- 1am$5.00Atlantic Salmon Museum506-365-7787Nick- - KimAMerte…