November Salmon Take Out Dinner at the Central New Brunswick Woodsmen’s Museum
The November Salmon Take Out Dinner at the Central New Brunswick Woodsmen’s Museum will be held on Sunday, November 15th, 2020.
Pickup times include: 12pm noon to 12:30pm noon, 12:30pm noon to 1pm and 1:30pm to 2pm.
For pickup, enter the front door of the Museum, pickup at the Kitchen window and exit back door!
The Menu will consist of Broiled Salmon with Vin’s Secret Sauce, Farm Fresh Potatoes (Mashed), Farm Fresh Carrots, Fiddleheads, and Blueberry Lemon Cake with Lemon Sauce (New Brunswick Blueberries) for just $20. a plate.
Payment options include Visa, Mastercard, or Cash or e-Transfer to .
This must be pre-booked and paid in advance. Call the Central New Brunswick Woodsmen’s Museum at 1-506-369-7214 to place your order (leave a message as they are now closed for the season and someone will get back to you)
The Central New Brunswick Woodsmen’s Museum thanks you for supporting the Museum and as well has decided to not host a Christmas Craft Market this year.
This was a difficult decision to make, however the safety of our volunteers and community is important to us!
This event is sponsored by Cook Aquaculture and the True North Seafood Company.
Find this event on Facebook at: https://www.facebook.com/events/2778410672373741/ and “view” and “like” the Central New Brunswick Woodsmen’s Museum on Facebook!
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